DRIED TOMATOES SALAD

My guests loves this salad.

Ingredients

1 cup dried tomatoes
4 tbs extra virgin  olive oil
1 fresh squezed lemon
5 prunes
10 dried apricots
6 walnuts (crumbled)
2 tbs pomegranate sour souce


Soak the dried tomatoes, prunes and apricots 15 minutes in hot water. Then chop to the little pieces all of them. (If the dried tomatoes are in the oil , soak is not necessary  in the hot water ). Pour all the chopped fruits into a service bowl and add the olive oil. Serve with splinked  walnut and pomegranate sour souce.

Dried Tomatoes in Oil