5.26.2012

IMMORTAL TREE

OLIVE TREE (OLEA EUROPEA)


Olive tree  grows in warm climate countries but in fact  homeland of this tree is Mediterranean.  Avarage life of olive trees are 400-500 years, more than 1000 years old olive trees were found.  Olive is fruit of this long-lived tree and when it is a fresh fruit it's colour is green and then turns colour brown and black.


Olive oil  a lot  importand for us. It is source  of health & beauty, and of the flavor of course. Olive oil contains omega-3, so it is indispensable for a healthy diet  and at the same time are believed that has therapeutic effects against various diseases.

TYPES OF OLIVE OIL


Organic Olive Oil

In other words, ecological olive oil that products from olives that grown no used chemical fertilizer and  pesticides . At the same time olive groves areaway from highways and factories. Oleic acid ratio of this oil is 1%.

Naturel Olive Oil

  • Extra Virgin Olive Oil

Olive oil that not exceeding 1% of oleic acid ratio. Has a dense and ripe fruity flavor.  Recommended that to be eaten raw on  salads or boiled vegetables and dip bread

  • Virgin Olive Oil

Olive oil that not exceeding 2% of oleic acid ratio. Recommended that to be eaten on  salads or boiled vegetables.    


  Refined olive Oil

The oil which obtained after the refining process has 0% oleic acid ratio. Prepared for those not accustomed to the taste of olive oil.

Rivieara Olive Oil 

The olive oil which obtained by  mix of a certain amount of refined virgin olive oil and natural olive oil. 
Oleic acid ratio of oil is 1%. This oil is used in cooking and frying.  



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